Emirates Leisure Retail Australia (ELRA) will launch the highly anticipated third dining outlet in the newly transformed Sydney Airport T1 International City View precinct, opening Kitchen By Mike. The 90-seat casual eatery will open mid-February 2017.
One of Sydney’s best-loved chefs, Mike McEnearney is bringing the city’s hugely popular canteen back to life, having closed his flagship venue in Rosebery in 2015. McEnearney will join internationally acclaimed chef, Wolfgang Puck who just opened The Bistro by Wolfgang Puck, along with Australia’s first flagship Heineken venue, Heineken House. This latest opening is part of ELRA’s retail expansion, bringing exciting new food offerings to Australia’s busiest airport, with an impressive view of the airfield and Sydney’s city skyline.
Mike’s ingenious canteen style eatery champions egalitarian dining, serving honest, simple and generous food. Kitchen by Mike will showcase an all-day menu featuring plenty of Mike’s menu favourites, using only the best seasonal and locally sourced produce available each day.