KYLIE KWONG ANNOUNCES BILLY KWONG FINAL SERVICE WILL BE 30 JUNE, 2019
Kylie Kwong, Australia’s best-loved modern Chinese chef and restaurateur, has announced her Sydney restaurant Billy Kwong will have its final service on Sunday 30 June.
Kylie says, “Following on from our announcement earlier this year, today I can confirm that Billy Kwong’s last service will be this Sunday.
I would again like to thank each and every one of the talented people who have worked at Billy Kwong, our customers, the producers and our loyal partners. You have all made Billy Kwong a truly special place and for this I will be forever grateful- thank you.
Over the coming months I will share further details about the new venture which will bring together my love of food, family and connection to the broader community at-large. For now, we hope to see you all at Billy Kwong to celebrate our final chapter.”
Announced earlier this year, Kylie’s new venture will be an entirely new dining concept- a bustling, casual eatery with a much smaller dining space. It will be the culmination of Kylie’s work and will distill her favourite parts of Billy Kwong into something exciting and new. Kylie will continue and intensify the collaborations with local producers and communities that Billy Kwong has become renowned for.
Please visit www.billykwong.com.au to book online or call 02 9332 3300
Open for dinner from 5.30pm and all-day Sunday from midday until June 30.
Shop 1, 28 Macleay Street, Potts Point, NSW