Barossa: Be Consumed, a new one-day food and wine event brought to you by the Barossa Grape & Wine Association in partnership with masters of events, Bottle Shop Concepts, will launch in Melbourne this July.
Celebrating and showcasing one of the country’s greatest wine regions, South Australia’s Barossa, over 40 wineries including Sons of Eden, Henschke and Hentley Farm will participate in the event showcasing the versatility of the region.
Not just a tasting of the region’s brilliant wines, Barossa. Be Consumed will also offer an immersion into the food, culture, history and character of what makes this incredible region. Barossa food legends including Saskia Beer will be on hand to provide guests a true taste of the Barossa. Local producers will feature their pickles, olives, cured meats, ice-cream and more.
Conversation sessions, hosted by food and wine personalities, will engage food and wine lovers on a deeper level through open and honest dialogue about the people and characters of the Barossa region, free throughout the day.
Dan Sims, Director of Bottle Shop Concepts, says “the Barossa is arguably one of Australia’s best food and wine destinations. We can’t wait to bring the best of the Barossa to Melbourne for one day."
Date: Saturday July 22
Time: Doors open at 11am and close at 5pm
Venue: Meat Market, 5 Blackwood Street, North Melbourne
Price: Early bird tickets $55 inclusive of a Plumm wine glass
Tickets available at www.barossa.com/events/barossa-be-consumed.